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Antipasti 1
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Seafood Salad
14.95Shrimp, lump crabmeat, bay scallops, calamari & mussels in lemon, thyme vinaigrette
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Fried Calamari
12.95With marinara sauce
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Gio Antipasta
16.95Fire-roasted vegetables and imported meats and cheese
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Caprese
12.95Fresh mozzarella, grape tomatoes, extra virgin olive oil, and basil puree
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Eggplant Caponata
15.95Sicilian vegetable salad served with Tony’s “open flame” flatbread
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Antipasti 2
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Mozzarella Sticks
6.95Fried mozzarella served with marinara sauce.
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Peroni Shrimp
14.95Beer battered shrimp served with roasted garlic-chive sauce
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Stuffed Portobello
12.95Pepperoni, spinach, garlic, spicy marinara
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Roasted Beet & Goat Cheese
12.95Warm roasted beets with goat cheese, arugula, orange zest, with a balsamic reduction
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Bacon Wrapped Dates (5)
11.95Stuffed with Gorgonzola cheese, maple syrup dipping sauce
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Scampi
14.95Sautéed shrimp, lemon garlic herb butter, arugula and Italian bread
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